Bioconversion of ricinoleic acid into gamma-decalactone : optimisation of the production using the yeasts Sporidiobolus salmonicolor and Sporidiobolus ruinenii - Vigipallia

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Bioconversion of ricinoleic acid into gamma-decalactone : optimisation of the production using the yeasts Sporidiobolus salmonicolor and Sporidiobolus ruinenii

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Dufossé, L. | Feron, Gilles | Perrin, C. | Djian, A. | Spinnler, Henry-Eric

Edité par CCSD ; Deutsche Forschungsanstalt für Lebensmittelchemie -

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Langue: en

ISBN: : 3-00-005556-8

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