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Archive ouverte | Hadji Sfaxi, Imen | CCSD

International audience. The proteolytic activity of thirty-three Lisolates from Mongolian tarag was tested on skimmed milk. The strain displaying the highest proteolytic activity was purified and presented by 16S rD...

Antimicrobial and antifungal activities of Lactobacillus curvatus strain isolated from homemade Azerbaijani cheese

Archive ouverte | Ahmadova Fehruz, Aynur | CCSD

International audience. The aims of this study were to characterize inhibitory activity spectra, some probiotic properties and safety of Lactobacillus curvatus A61 for its future application in production of ferment...

Potential use of lactic acid bacteria for reduction of allergenicity and for longer conservation of fermented foods

Archive ouverte | El-Ghaish, Shady | CCSD

International audience. The interest of consumers for diverse fermented foods has increased in recent years thanks to the positive perception of their impact on consumer health considered as beneficial. Hence, there...

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