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Combining mitigation strategies to increase co-benefits for biodiversity and food security

Archive ouverte | Prudhomme, Rémi | CCSD

International audience. World agriculture needs to find the right balance to cope with the trilemma between feeding a growing population, reducing its impact on biodiversity and minimizing greenhouse gas (GHG) emiss...

Halving mineral nitrogen use in European agriculture: insights from multi-scale land-use models. Réduire de moitié l'utilisation de l'azote minéral dans l'agriculture européenne : aperçu des modèles multi-échelles d'utilisation des sols

Archive ouverte | Lungarska, Anna | CCSD

In this paper, we explore the effects of a public policy that reduces by 50% the use of mineral nitrogen in European agriculture. We use two techno-economic models to investigate the impacts on agricultural production, prices, and...

Food, climate and biodiversity: A trilemma of mineral nitrogen use in European agriculture. Alimentation, climat et biodiversité : le trilemme de l'utilisation de l'azote minéral dans l'agriculture européenne

Archive ouverte | Prudhomme, Rémi | CCSD

International audience. Mineral nitrogen (N) application in agriculture has significantly increased food production over the past century. However, the intensive use of N-fertilizers also impacts negatively the envi...

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