FFAR4 is involved in docosahexaenoic acid effects on oocyte developmental potential during in vitro maturation
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| Oseikria, Mouhamad | CCSD
Parution aussi dans les Proceedings 32nd Annual Meeting A.E.T.E., p: 191. International audience.
Besides affecting uterine environment, a direct effect of n-3 poly-unsaturated fatty acids (PU-FA) on the oocyte coul...
Docosahexaenoic acid mechanisms of action on the bovine oocyte-cumulus complex
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| Elis, Sébastien | CCSD
International audience.
Supplementation of bovine oocyte-cumulus complexes during in vitro maturation (IVM) with 1 μM of docosahexaenoic acid (DHA), C22:6 n-3 polyunsaturated fatty acid, was reported to improve in v...
Effects of an enriched n-3 polyunsaturated fatty acid diet on in vitro embryo production in dairy cowsEffects of an enriched n-3 polyunsaturated fatty acid diet on in vitro embryo production in dairy cows
