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Effects of the apple matrix on the postprandial bioavailability of flavan-3-ols and nutrigenomic response of apple polyphenols in minipigs challenged with a high fat meal

Archive ouverte | Monfoulet, Laurent-Emmanuel | CCSD

International audience. Food matrix interactions with polyphenols can affect their bioavailability and as a consequence may modulate their biological effects. The aim of this study was to determine if the matrix and...

Effect of apple food matrix on the distribution of plasma flavan-3-ols and on the nutrigenomic profile in the response to a nutritional challenge in minpigs

Archive ouverte | Monfoulet, Laurent-Emmanuel | CCSD

International audience. Food matrix is known to interact with some dietary constituents and microconstituents during digestion. These interactions may potentially affect the metabolism and bioavailability of some co...

Impact de la matrice alimentaire sur la biodisponibilité et la capacité des polyphénols de la pomme à moduler un stress lipidique postprandial chez le mini porc

Archive ouverte | Monfoulet, Laurent-Emmanuel | CCSD

Flash Posters : Axe 2. National audience. Food matrix is known to interact with some dietary constituents during digestion. These interactions may potentially affect the metabolism and bioavailability of some plant ...

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