Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intake - Vigipallia

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Amounts and types of fatty acids in meals affect the pattern of retinoids secreted in human chylomicrons after a high-dose preformed vitamin A intake

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Sauvant, P. | Mekki, N. | Charbonnier, M. | Portugal, Henri | Lairon, D. | Borel, Patrick

Edité par CCSD ; Elsevier -

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Langue: en

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