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Characterization of Shewanella baltica strains with usual and atypical H2S productions, isolated from a spoiled whiting (Merlangius merlangus)

Archive ouverte | Dehaut, Alexandre | CCSD

International audience. Introduction:Shewanella putrefaciens has been described in numerous studies as the specific spoilage organism of marine fish conserved on melting ice. S. putrefaciens is more likely a bacteri...

MALDI-TOF Mass Spectrometry Fingerprinting Performance Versus 16S rDNA Sequencing to Identify Bacterial Microflora From Seafood Products and Sea Water Samples

Archive ouverte | Brauge, Thomas | CCSD

International audience. We evaluated the performance of matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF MS) associated with the Bruker BioTyper TM V7.0.0 database for the iden...

Characterizations of H2S positive and negative strains of Shewanella baltica isolated from spoiled whiting (Merlangius merlangus)

Archive ouverte | Dehaut, Alexandre | CCSD

International audience. Shewanella putrefaciens a été décrite comme la flore spécifique d’altération du poisson frais conservé sous glace fondante. Loin d’être une flore unique S. putrefaciens est en réalité un grou...

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